Fresh White Cap Shimeji
| Shimeji, also known as white beech, offers petite white caps that crown a cluster of creamy white stems.
The cooked mushroom has a pleasant, firm, slightly crunchy texture and a slightly nutty flavor. In stir-fried foods, as well as with wild game or seafood it is a good mushroom. Also it can be used in soups, stews and in sauces. When cooked alone, Shimeji mushrooms can be sautéed as a whole, including the stem or stalk (only the very end cut off), using a higher temperature or they can be slow roasted on a low temperature with a small amount of butter or cooking oil. Shimeji is used in soups, nabe and takikomi gohan. Our supplier (who has been in business for 25 years) provides the highest quality mushrooms on the most consistent level because they control every product step from harvesting to our packaging facility. With their state-of-the-art facility located in Washington State you are assured a great product. Regular price is $17.95 per lb. Todays price is only $12.95 per lb. + Fed-Ex Express 1-2 day shipping. The prices on this page already include shipping & handling. The overall price per pound starts to fall when more pounds are ordered! We will combine shipping on products that can be shipped together. When working with perishable products and Mother Nature we never know when/if we can ship items together. An email will be sent if we can ship your items together and refund you the difference. You may also choose to have extra product sent rather than a refund. |
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